Cold brew coffee.. it's a favorite of mine (i even posted about it last year). It's faster than my regular french press routine, which is mostly good but sometimes results in drinking TOO much. You just need to remember to mix it up the night before and the next thing you know you'll have coffee in your hand approximately 20 seconds after rolling out of bed... and if you're like me, 4 more times throughout the day. I don't know if this is the fanciest way to do it but I like it, and you should try it!
2/3 cup ground coffee (medium-coarse grind is best)
1. In a jar, stir together coffee and 3 cups water. Cover and let rest in refrigerator overnight or 12 hours.
2. Strain twice through a coffee filter, a fine-mesh sieve or a sieve lined with cheesecloth. Or press through a french press.
In a tall glass filled with ice, mix equal parts coffee concentrate and water, or to taste. If desired, add milk